Spicy Turkey & Veggie Quinoa Sauté
This recipe is absolutely so delicious your whole family will want seconds!
gluten-free, paleo friendly, option for vegetarian
Ingredients:
reg. size pkg of lean spicy turkey sausage (omit if veg.)
extra virgin olive oil
1/2 small onion chopped
1/2 cup cabbage thinly sliced
3/4 cup+ spinach leaves (fresh or frozen)
spices (ginger, garlic OR my fav: Indonesian blend)
Optional--> 1/2 fresh lime
Cooked Quinoa served on side
Instructions:
Have quinoa already cooked. On stovetop boil sausages until fully cooked. Discard water.
Slice sausages. Set aside.
Sauté e.v. olive oil & onion PLUS spices of choice.
Add in cabbage and sliced sausage.
Lastly, add in spinach leaves & cook until veggies just tender.
Serve with quinoa & side of fresh salad or cut-up veggies. Can now squeeze fresh lime on top.
Enjoy :)
***and PLEASE don't forget to take a quick second to show some bloggy love! With much thanks :)
Sounds great, followed you here from the Friday Flash blog hop.
ReplyDeleteThanks Joyce for stopping by!!
DeleteYUM! That sounds delish! Thanks so much for stopping by Stringtown Home, and for the follow! I'm a new follower of your site, too... can't wait to read more... :)
ReplyDeleteThanks for the follow :) I am following you on G+...thanks so much for coming by!
DeleteThis sounds soooo good! All ingredients that I love!!! xx
ReplyDeleteThank you for sharing your sweet blog at the Thursday Favorite Things blog hop ♥
ReplyDeleteOh, I will try this. I've been looking for good ways to eat quinoa. Thanks for linking up to Tips and Tricks! Kathleen @ Fearlessly Creative Mammas
ReplyDeleteThis looks so delicious and healthy!
ReplyDeleteYour seasonings sound wonderful with your recipe. YUM!!
ReplyDeleteThanks for sharing at Project Inspire{d}!
Pretty easy to cook one! Will try this once I found the nice alternative for quinoa.. :)
ReplyDeleteThis sound delish! Can't wait to make it for my family to try!
ReplyDeleteCan't wait to try this! Love trying new things with quinoa!
ReplyDelete